Cookbooks were one of the first things I started collecting after high school. I also find a lot of comfort in flipping through the pages. I need to commit to using them more regularly. I always like the design of them and also recently started thinking of them as memoirs in a way! Other childhood collections - Hard Rock Café pins and patches from my travels.
Cookbooks were one of the first things I started collecting after high school. I also find a lot of comfort in flipping through the pages. I need to commit to using them more regularly. I always like the design of them and also recently started thinking of them as memoirs in a way! Other childhood collections - Hard Rock Café pins and patches from my travels.
Ooh, I believe we brought y’all I Dream of Dinner last time we visited! Love that one!
Yes! The way you know my love for NYT chefs sparks so much joy!
These are new to me! I cook out of Alison Roman and Ottolenghi most frequently but want to check some of yours out! 🤍
LOVE both of their cookbooks, too! The tomato pie and strawberry cake from Alison's Sweet Enough are frequent offenders in my summer cooking lineup!
Ooh the strawberry cake sounds divine, will have to try!!